Best Restaurants in Glasgow | Top Dining Spots to Explore!

Glasgow’s food scene has experienced rapid growth and is now home to a variety of exceptional restaurants. From swanky new eateries to beloved institutions, Glasgow offers a diverse range of dining options. With ten Michelin-starred restaurants and a thriving culinary landscape, Glasgow is a food lover’s paradise. Whether you’re craving Mediterranean flavors, Scottish cuisine, or international delights, the city has something to suit every taste.

When it comes to finding the best places to eat in Glasgow, you’re spoilt for choice. From fine dining establishments to casual eateries, the city has it all. With its rich culinary heritage and innovative chefs pushing the boundaries, Glasgow’s dining scene is not to be missed.

Best Restaurants Glasgow

Discover the top restaurants in Glasgow and indulge in a gastronomic journey through this vibrant city. Whether you’re a local looking to explore new culinary delights or a visitor wanting to experience the best of Glasgow’s food scene, these dining spots are sure to impress.

1. Gloriosa

Gloriosa is a restaurant in Glasgow that specializes in fresh Mediterranean cuisine. This vibrant eatery offers a unique dining experience that showcases the diverse flavours of the Mediterranean. Led by the skilled and talented ottolenghi-trained chef, Rosie Healey, Gloriosa’s menu reflects her expertise and love for Mediterranean cooking.

One of the highlights of Gloriosa is its large pink wood-fired oven that infuses dishes with a distinctive and delicious taste. The oven adds a touch of authenticity to the dining experience, transporting guests to the sun-drenched shores of the Mediterranean.

Gloriosa prides itself on using high-quality ingredients sourced directly from Sicily. From the rich taste of olive oil to the zesty aroma of lemons and fragrant herbs, every ingredient is carefully selected to create an authentic Mediterranean feast.

With its stylish and welcoming atmosphere, Gloriosa invites diners to experience the vibrant flavors of the Mediterranean in the heart of Glasgow. Whether you’re craving a hearty pasta dish, a fresh seafood platter, or a tantalizing mezze spread, Gloriosa will transport your taste buds to sunnier shores.

2. The Ubiquitous Chip

The Ubiquitous Chip is an iconic restaurant in Glasgow that has garnered a devoted following since its establishment in 1971. Renowned for its commitment to contemporary Scottish cuisine, it remains a top choice for locals and visitors alike. At The Ubiquitous Chip, you can indulge in a gastronomic experience that celebrates the finest Scottish ingredients and showcases the creativity of the culinary team.

With its emphasis on Scottish cuisine, The Ubiquitous Chip takes pride in sourcing local produce and transforming it into delectable dishes. From the rich and hearty venison haggis to the delicate and succulent Isle of Gigha halibut, each plate presents a masterful blend of flavors that exemplify the culinary heritage of Scotland.

What sets The Ubiquitous Chip apart is its offering of multiple dining experiences under one roof. Whether you prefer a relaxed atmosphere at the Chip Bistro or an elegant fine-dining experience in the downstairs restaurant, there is a setting to suit every occasion. Additionally, the establishment boasts several bars where you can enjoy a refreshing drink before or after your meal.

To encapsulate the essence of The Ubiquitous Chip, imagine yourself surrounded by a warm and inviting ambiance, savoring dishes that tell a story of Scottish tradition and innovation. The restaurant’s commitment to fine dining and dedication to Scottish cuisine create a truly unforgettable experience for gastronomy enthusiasts seeking a taste of Glasgow’s culinary excellence.

3. Ox and Finch

Ox and Finch is a popular restaurant in Glasgow that specializes in small plates. Since opening in 2014, it has become known as one of the city’s most exciting dining spots. The restaurant is located on Sauchiehall Street and stands out from the crowd with its hip and confident atmosphere.

The menu features a variety of small plates, mainly made with Scottish ingredients, that are packed with flavor and always satisfying. Whether you’re a fan of seafood, meat, or vegetarian dishes, Ox and Finch offers a diverse range of options. From their crispy pork belly with apple and crackling to their beetroot and whiskey-cured salmon, each dish is a culinary delight.

What sets Ox and Finch apart is their commitment to supporting local producers. The restaurant works closely with Scottish suppliers to source the freshest and finest ingredients. This dedication to Scottish provenance is reflected in the dishes they serve. The chefs at Ox and Finch showcase the best of Scotland’s culinary heritage while adding their own innovative twists.

One of the highlights of dining at Ox and Finch is the opportunity to try multiple dishes and share them with friends or family. Their small plates concept allows diners to sample a variety of flavors and textures in one sitting. This makes it the perfect place for a casual get-together or a celebratory meal.

Ox and Finch Glasgow

4. Sole Club

Sole Club is an absolute gem of an upmarket chippie nestled in the vibrant Finnieston neighborhood of Glasgow. Created by the renowned culinary genius Nico Simone, the visionary behind the acclaimed Six By Nico, Sole Club offers a dining experience like no other. This stylish establishment showcases a daily seafood menu, showcasing the very best of Scotland’s seasonal seafood.

At Sole Club, seafood lovers can indulge in a tantalizing array of dishes, expertly prepared and bursting with exquisite flavors. From crispy battered haddock and succulent prawns to delectable lobster and freshly shucked oysters, the menu celebrates the bounty of Scotland’s waters.

For those looking to enhance their dining experience, Sole Club offers a selection of delightful snacks, delectable sides, and heavenly desserts. From hand-cut potato chips to tangy tartare sauce and indulgent chocolate mousse, there’s something to satisfy every palate.

The ambiance at Sole Club is as intriguing as the menu. Step into a world of sophistication and mystery, where every visit promises an unforgettable experience. With its sleek decor and inviting atmosphere, Sole Club is the perfect place to unwind and savour the finest seafood Glasgow has to offer.

Sole Club Glasgow

5. Celentano’s

Celentano’s is a Michelin-awarded restaurant in Glasgow that offers a delightful fusion of Italian-inspired dishes with a touch of Scottish flair. Chef-owners, Dean and Anna Parker, draw inspiration from their romantic honeymoon trip to Italy, infusing their menu with the vibrant flavors and culinary traditions they experienced.

Their passion for showcasing the best of Scotland’s produce is evident in their use of locally sourced ingredients, creating a unique and unforgettable dining experience. Celentano’s has gained critical acclaim and was honored with the prestigious Michelin Bib Gourmand award, exemplifying their commitment to exceptional cuisine.

The menu at Celentano’s is a celebration of seasonal ingredients and inventive combinations. From linguine with cod cheeks and pistachio to Loch Etive trout with seaweed butter, each dish tells a story of culinary creativity and craftsmanship. The ever-changing menu ensures that each visit to Celentano’s is a new and exciting experience.

Celentano's Glasgow

Italian-Inspired Delights with a Scottish Twist

Celentano’s takes traditional Italian dishes and gives them a unique Scottish twist, resulting in a harmonious blend of flavors. The culinary expertise of Dean and Anna Parker shines through each dish, creating a symphony of taste and texture that is sure to delight even the most discerning palates.

  • Savoury risottos crafted with locally grown arborio rice and Scottish cheeses.
  • Handmade pasta tossed in rich, velvety sauces made with Scottish cream and seasonal vegetables.
  • Wood-fired pizzas topped with the finest Scottish meats and artisanal cheeses.

Celentano’s commitment to quality ingredients and innovative flavor combinations sets it apart as a must-visit destination for food enthusiasts in Glasgow.

6. Glaschu

Glaschu, meaning ‘dear green place’ in Gaelic, is a hidden gem amongst Glasgow’s thriving culinary landscape. Nestled in the heart of the city, this Scottish fine dining restaurant offers an unforgettable gastronomic experience for discerning diners.

At Glaschu, renowned chef John Molloy has curated a menu that showcases the best of native meats and fish, paying homage to Scotland’s rich culinary heritage. With every dish meticulously crafted to perfection, this restaurant promises a sensory journey through authentic Scottish flavors.

Indulge in the tender and succulent Angus beef cheek, expertly cooked to melt-in-your-mouth perfection. For seafood enthusiasts, the Gigha halibut is a must-try, tenderly cooked and bursting with fresh flavors. And for a show-stopping centerpiece, the beef Wellington delivers a culinary spectacle that will leave you in awe.

native meats and fish

The ambience at Glaschu is equally enchanting. Housed within the historic 19th-century Western Club building, the restaurant exudes elegance and charm. Immerse yourself in the warm and inviting atmosphere as you savor each bite of your exquisite meal.

Whether you’re celebrating a special occasion or seeking an extraordinary dining experience, Glaschu is a destination that promises to elevate your culinary journey. Book your table today and embark on a memorable Scottish fine dining adventure in the heart of Glasgow.

7. Hazel

Hazel is a beautiful city centre restaurant in Glasgow that draws inspiration from the legend behind the city’s coat of arms. The name “Hazel” is a reference to the legend of St Mungo, the patron saint of Glasgow, who was said to have miraculously brought back to life a hazel tree that had been burnt by jealous classmates. This legend is an integral part of the city’s history and culture, and Hazel restaurant pays homage to it in a unique and stylish way.

Executive Chef Zoltan Szabo, formerly of Cameron House, leads the kitchen at Hazel and creates stunning dishes that not only please the palate but also excite the eyes. With his extensive culinary expertise, Chef Zoltan brings innovation and creativity to the menu, delivering a dining experience like no other. From the carefully selected ingredients to the meticulous presentation, every aspect of the meal at Hazel is crafted with passion and attention to detail.

One of the standout features of Hazel is the life-size hazel tree that serves as the centrepiece of the restaurant. This striking installation not only adds a touch of enchantment to the dining space but also serves as a symbol of the legend of St Mungo. Guests can enjoy their meal under the canopy of branches, immersing themselves in the rich history and vibrant atmosphere of Glasgow.

Hazel Glasgow

When dining at Hazel, you can expect a carefully curated menu that showcases the finest seasonal ingredients sourced from local suppliers. From starters to desserts, each dish is a work of art, perfectly combining flavors and textures to create a memorable culinary experience. Whether you choose to indulge in Scottish classics or explore more innovative creations, Hazel’s menu caters to every taste and preference.

Located in the heart of Glasgow, Hazel is a city centre restaurant that encapsulates the spirit and charm of the vibrant city. With its unique concept, exceptional cuisine, and warm and welcoming atmosphere, Hazel is a must-visit for anyone seeking an unforgettable dining experience in Glasgow’s bustling city centre.

8. Kimchi Cult

Kimchi Cult is a popular restaurant in Glasgow that serves Korean-style fast food. Originating as a food stall in London, Kimchi Cult has found a permanent home in Glasgow. The menu features bold Korean flavors and unique options, such as soy garlic fried chicken, bibimbap, kimchi burgers, and kimchi cheese fries. The restaurant offers reasonably priced dishes and has become a favorite among locals.

When it comes to Korean-style fast food in Glasgow, Kimchi Cult is the go-to place. This vibrant restaurant brings the bold and exciting flavors of Korean cuisine to the streets of Glasgow. With its relaxed and casual atmosphere, it’s the perfect spot to enjoy a quick and tasty meal with friends or colleagues.

One of the highlights of Kimchi Cult’s menu is their soy garlic fried chicken. Crispy on the outside and juicy on the inside, this dish is bursting with flavor. Whether you prefer the wings or the boneless option, each bite is a delightful explosion of Korean spices and seasonings.

If you’re looking for a more traditional Korean dish, try the bibimbap. This rice bowl is packed with colorful vegetables, marinated beef, and a perfectly fried egg on top. Mix it all together with the gochujang sauce provided, and you’ll experience a harmonious blend of textures and tastes.

For those craving a burger with a twist, Kimchi Cult offers their signature kimchi burger. This mouthwatering creation combines the juiciness of a beef patty with the tangy and spicy flavors of kimchi. It’s a fusion masterpiece that will leave your taste buds craving more.

To complete your meal, don’t forget to indulge in some kimchi cheese fries. The crispy fries are topped with a generous amount of melted cheese and kimchi, creating a delicious combination of textures and flavors. It’s the perfect side dish to complement your main course.

With its affordable prices and bold Korean flavors, it’s no wonder that Kimchi Cult has quickly become a favorite among locals. Whether you’re a fan of Korean cuisine or just looking to try something new, this restaurant is a must-visit when in Glasgow. So head over to Kimchi Cult for a taste of Korean-style fast food that will leave you wanting more.


Glasgow’s dining scene is a culinary paradise, offering a wide array of restaurants to cater to every taste and budget. Whether you’re in the mood for tantalising Mediterranean flavours, traditional Scottish cuisine, or international delicacies, this vibrant city has it all. With its diverse culinary offerings, Glasgow has firmly established itself as a mecca for food enthusiasts, making it a must-visit destination for every gastronome.

Whether you’re a local or a visitor, navigating Glasgow’s restaurant scene is an exquisite journey that will leave you craving for more. The city’s dining guide is brimming with exceptional establishments, showcasing the best of Glasgow’s food scene. From fine dining to cozy neighborhood eateries, you’ll find a restaurant to suit your every taste and mood.

So dive into Glasgow’s culinary landscape and explore the city’s gastronomic treasures. Let your taste buds be tantalized by the mouthwatering dishes served across the city. Glasgow’s restaurant guide offers an unforgettable experience, leaving you with cherished memories and a deep appreciation for the city’s vibrant culinary culture.


What are some of the best restaurants in Glasgow?

Some of the best restaurants in Glasgow include Gloriosa, The Ubiquitous Chip, Ox and Finch, Sole Club, Celentano’s, Glaschu, Hazel, and Kimchi Cult.

What type of cuisine does Gloriosa offer?

Gloriosa specializes in fresh Mediterranean flavors and offers an authentic Mediterranean dining experience.

What makes The Ubiquitous Chip unique?

The Ubiquitous Chip is an iconic restaurant in Glasgow that champions contemporary Scottish cuisine and offers multiple dining experiences in its bistro and fine-dining restaurant.

What is the concept behind Ox and Finch?

Ox and Finch is a popular restaurant in Glasgow that specializes in small plates made with Scottish ingredients, offering a variety of flavors in each dish.

What makes Sole Club stand out among other restaurants in Glasgow?

Sole Club is a unique upmarket chippie that offers a daily seafood menu featuring the best of seasonal Scottish seafood, making it a must-visit for seafood lovers.

What kind of dishes can be expected at Celentano’s?

Celentano’s offers Italian-inspired dishes with a Scottish twist, using local ingredients to create a menu that changes seasonally.

Where is Glaschu located and what type of cuisine does it serve?

Glaschu is a Scottish fine dining restaurant located in the heart of Glasgow. It serves native meats and fish, celebrating the rich culinary heritage of Scotland.

What is unique about Hazel?

Hazel is a beautiful city center restaurant in Glasgow that draws inspiration from the city’s coat of arms and showcases stunning and stylish dishes created by Executive Chef Zoltan Szabo.

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